TC End Ball Valve

TC end ball valve actually refers to sanitary insertion ball valve, sanitary insertion ball valve is designed for food, pharmaceutical and other high cleanliness scene design of the valve type, using socket welding or clamp insertion installation, to achieve and pipeline gapless connection, to avoid media Residue. Its core features include:

No dead-end structure: seamless design of the inner wall of the flow path, surface roughness Ra ≤ 0.8μm, in line with 3A, DIN 11864 and other health standards;
Quick disassembly: the clamp connection supports tool-free disassembly, facilitating CIP (in-line cleaning) and SIP (steam sterilisation);
Corrosion resistance: the main body material is SUS316L stainless steel, suitable for pH 1-13 acid and alkali media.

 

tc end ball valve

 

Applications
Food and beverage industry: aseptic transport pipelines for liquid foodstuffs such as milk, juice and beer;
Biopharmaceuticals: purified water and CIP circulation systems in vaccine and injection production;
Cosmetics production: lotion, serum and other sensitive media filling control.

Selection and maintenance points
Selection parameters
High-temperature sterilisation conditions (> 120 ℃) preferred PTFE seals;
Containing particles of media need to be equipped with V-shaped ball structure (such as Q641TC-V) to prevent jamming.
Maintenance specification
Monthly implementation of high-pressure water gun flushing to prevent protein media scaling;
Seal replacement cycle is recommended ≤ 2 years (EPDM material) or ≤ 5 years (PTFE material).

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